{"id":16076,"date":"2018-02-06T15:36:36","date_gmt":"2018-02-06T15:36:36","guid":{"rendered":"https:\/\/borges1896.com\/blog\/como-marinar-pollo\/"},"modified":"2018-02-06T15:36:36","modified_gmt":"2018-02-06T15:36:36","slug":"como-marinar-pollo","status":"publish","type":"post","link":"https:\/\/borges1896.com\/es\/blog\/como-marinar-pollo\/","title":{"rendered":"Las mil maneras de marinar pollo"},"content":{"rendered":"<p>Para que el pollo te quede bien sabroso, a\u00f1ade siempre un buen chorro de lim\u00f3n. Si lo que quieres es fre\u00edr unas pechugas en la sart\u00e9n, te recomendamos que las marines durante una noche en una mezcla de vino blanco, zumo de lim\u00f3n, aceite de oliva, ajo picado, sal y pimienta. Si las asas en la sart\u00e9n despu\u00e9s de retirarlas del marinado, el resultado ser\u00e1 espectacular.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Para que el pollo te quede bien sabroso, a\u00f1ade siempre un buen chorro de lim\u00f3n. Si lo que quieres es&#8230;<\/p>\n","protected":false},"author":2,"featured_media":15085,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16076","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Las mil maneras de marinar pollo - Borges<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/borges1896.com\/es\/blog\/como-marinar-pollo\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Las mil maneras de marinar pollo - Borges\" \/>\n<meta property=\"og:description\" content=\"Para que el pollo te quede bien sabroso, a\u00f1ade siempre un buen chorro de lim\u00f3n. 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