{"id":14424,"date":"2015-07-22T15:44:55","date_gmt":"2015-07-22T15:44:55","guid":{"rendered":"https:\/\/borges1896.com\/in-en\/blog\/cake-is-ready\/"},"modified":"2015-07-22T15:44:55","modified_gmt":"2015-07-22T15:44:55","slug":"cake-is-ready","status":"publish","type":"post","link":"https:\/\/borges1896.com\/in-en\/blog\/cake-is-ready\/","title":{"rendered":"Tip: How to know when a cake is ready"},"content":{"rendered":"<p>Baking is one of the most delicate and precise areas of cooking and many a cake has been ruined by not getting the quantities right, opening the oven door too soon or taking it out of the oven before it is completely cooked.<\/p>\n<p>However, there\u2019s a timeless trick for finding out whether a cake is ready or not: stick a knife, fork or skewer into the middle of the cake and see how it looks when it comes out. If there are any traces of cake mixture, it\u2019s not ready; if it comes out hot and clean, the cake is ready.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Baking is one of the most delicate and precise areas of cooking. It can be all ruined by opening the oven too soon or taking it out before cake is ready.<\/p>\n","protected":false},"author":2,"featured_media":14425,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3304],"tags":[],"class_list":["post-14424","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking-tips"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tip: How to know when a cake is ready - Borges India<\/title>\n<meta name=\"description\" content=\"Baking is one of the most delicate and precise areas of cooking. 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