Wraps to the rescue!

5 October 2017

Wraps are ideal for using up leftovers, such as that chicken breast you didn’t manage to finish for last night’s dinner.

You can eat them cold or you can give them a couple of minutes in a frying pan. If you eat them cold, try adding some fresh spinach or lettuce leaves to add a dash of colour and a lovely crunchy texture. Yum!

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