Easy Breakfast Burrito

Step by step

1. Step 1

   Heat the extra virgin olive oil in a pan over medium heat. Beat the eggs with salt and pepper, pour them into the pan, and cook until they are lightly scrambled.

2. Step 2

   Add the diced meat and the chopped olives. Mix all the ingredients and season with salt and pepper to taste.

3. Step 3

   In another pan, lightly heat the tortillas to soften them.

4. Step 4

   Add some of the egg, the meat and olive mixture to each tortilla. Sprinkle with grated cheese.

5. Step 5

   Roll the tortillas to make the burritos, folding the ends so the filling doesn’t spill out.

6. Step 6

   Optionally, brown the folded burritos in a pan with a little extra virgin olive oil to crisp them up.