Boil the eggs and let them cool in the fridge. Cut them into slices.
Recipes
Keto Egg Salad
Ingredients
- 4 medium eggs
- 3 cans of tuna in water
- 1 large ripe avocado
- 80 g fresh spinach
- 70 g sliced black olives
- 1 teaspoon fresh dill
- 1 teaspoon thyme
- A splash of Borges extra virgin olive oil
- Salt and pepper
Step by step
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Step 1
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Step 2
In a bowl, mix the eggs with the tuna, the avocado cut into cubes, the fresh spinach, the olives and the spices.
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Step 3
Season the salad with salt and pepper and dress it with a splash of extra virgin olive oil.