A delicious pasta recipe ready in less than 30 minutes!A delicious pasta recipe ready in less than 30 minutes!
Recipes
Lemon Butter Pasta
Ingredients
- 300 g Borges long pasta (spaghetti, linguine, etc.)
- 2 tablespoons butter
- 3 tablespoons Borges extra virgin olive oil
- 1 clove of garlic
- ½ lemon
- 40 g grated Parmesan cheese
- A handful of fresh basil leaves
- Salt and pepper
Step by step
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Step 1
Cook the pasta in plenty of salted water until it is al dente. Set aside a cup of the cooking water before draining.
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Step 2
Melt the butter with the extra virgin olive oil over medium heat in a large skillet. Add the finely chopped garlic and sauté for a few seconds, making sure it doesn’t burn.
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Step 3
Add the lemon juice and zest and cook for a few more minutes.
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Step 4
Add the pasta to the pan along with a splash of the reserved cooking water. Mix well, until the pasta is saucy and the texture is creamy.
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Step 5
Add the grated Parmesan, season with salt and pepper to taste, and stir. Add a little more cooking water to adjust the texture if need be.
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Step 6
Serve garnished with a few fresh basil leaves.
