Creamy Vegan Pasta Primavera

Step by step

1. Step 1

   Cook the spaghetti according to the instructions. Set in the fridge to cool. 

2. Step 2

   In a blender, blend together the avocados, cilantro, walnuts and the extra virgin olive oil (add oil to taste until the sauce has the desired thickness). 

3. Step 3

   Mix the spaghetti with the fresh cherry tomatoes, sliced in half. Add the sauce and stir well before serving.