Cut the chicken breasts into strips and marinate them in the lime juice for half an hour. Then, pan fry the chicken in a drizzle of extra virgin olive oil and set it aside.
Recipes
Healthy Chicken Tacos
Ingredients
- 2 chicken breasts
- 1 lime
- 1 medium onion
- 1 medium carrot
- 1 zucchini
- 150 g mushrooms
- 8 corn tortillas
- A splash of Borges extra-virgin olive oil
- Salt and pepper
Step by step
-
Step 1
-
Step 2
Sauté the onion in a pan with some extra-virgin olive oil until it begins to brown. Add the sliced carrot and cook everything for a few minutes. Then add the sliced zucchini and mushrooms, and cook them, stirring occasionally. Add salt and pepper to taste.
-
Step 3
When the veggies are cooked al dente, add the chicken for a minute so the flavors mesh.
-
Step 4
Heat the corn tortillas on a very hot skillet or a griddle for one minute. Now, assemble the tacos with the chicken and vegetables.
