The lists of the latest gastronomic trends are here and several ideas stand out. So, what will we be eating this year? Read on…
Goodbye fats, hello healthy food
Healthy food, chiefly fruit and vegetables, will be the star of the dinner table this year. We’ll be taking care of ourselves both inside and out, and your shopping list will reflect this.
No to animal protein
Every year, there are more and more vegans and vegan restaurants, and more and more meat eaters are discovering the delights of light and delicate vegan pastries.
Keep it local
Local, seasonal produce will be king in a year when closer means better.
Alcohol free, please
Colourful, delicious alcohol-free cocktails are winning drinkers over in droves.
Rolls on a roll
Cinnamon rolls made a tentative appearance in 2018, and this year there’ll be no stopping them. Sorry, tarts.
Fermented, probiotic drinks
Kombucha was just the start… Give a warm welcome to the rest of the fermented family.
The best coffee
Coffee fans are now seeking specialists cafes all over the world where they can enjoy this wonder of nature, now getting the attention it deserves.
