Mac and Cheese, the star of any children’s menu (and some adults, as well). Who can resist this tasty dish? This much-loved recipe is popular the world over, above all in the United States, where mac&cheese is now a classic.
Although this recipe might seem to have little to it, there are a thousand and one variations on the original. You can turbo-boost it by adding some nuts, add extra protein with cubes of ham or tofu, hide some vegetables in it to get your children to eat more of them, give it a Mediterranean touch with a bit of extra virgen olive oil, some sliced olives or adding a dash of tabasco to really spice things up. Bon appétit!
