Olives are renowned worldwide as an integral part of Mediterranean cuisine. We at Borges have been bringing the finest olives to your table every day for generations. Enjoy them on their own as a sophisticated snack or appetizer or use them as an ingredient in one of the many authentic Mediterranean dishes. Borges offers only the finest quality olives, all cultivated in Southern Spain, where the vast majority of the world’s best table olives are grown.
Products
Olives
Black olives
Green olives
Black olives
Black olives, a culinary treasure revered for their rich flavour and versatility, bring a touch of Mediterranean allure to any dish. Their smooth texture and subtly salty taste make them a delightful addition to a variety of culinary creations, including salads, pizzas, pasta dishes, sandwiches, wraps, dips, and spreads. Whether sliced or pitted, black olives infuse each bite with a burst of savoury satisfaction. Embrace the timeless elegance of Borges black olives and elevate your culinary endeavours with their exquisite taste and unmatched charm.
Green olives
THE MOST DELICIOUS, CAREFULLY SELECTED GREEN MANZANILLA OLIVES. 100% SPANISH ORIGIN.
Manzanilla olives are grown in groves near Seville. Greenish-brown in colour and oval-shaped, the olives are cured in brine, have a firm texture and slight almond flavour. Best used for salads, snacks, appetizers, cocktails and main courses.
