Recipes

How to Cook Salmon

15 min

Time

4 persons

Servings

Easy

Difficulty

0 / 5 (0 votes)

Rating

HOW TO COOK SALMON

An easy-to-prepare recipe, very healthy, and perfect for any family dinner. Ready in 30 minutes!

Ingredients

  • 4 salmon fillets
  • 1 tablespoon extra virgin olive oil Borges
  • 3 tablespoons balsamic vinegar of modena Borges
  • 1 tablespoon honey
  • Salt and pepper to taste
Borges extra virgin olive oil

Extra Virgin Olive Oil

Borges modena balsamic vinegar

Modena Balsamic Vinegar

Step by step

  1. Step 1

  2. Step 2

    Cook the salmon in a few drops of extra virgin olive oil, in a very hot pan, turning once (it is better if you let the fish come to room temperature before cooking). Season with salt and pepper to taste.

  3. Step 3

    Add the sauce, turn the salmon so that it is coated on both sides, and cook everything together over medium-low heat until the sauce thickens.

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