How to judge the quality of an EVOO

8 March 2016

Extra-virgin olive oil will always be the best option if you’re looking for a top-quality olive oil, with low levels of acidity, delivered through a meticulous production process. The aroma of a good olive oil should evoke nature, and it should have an intense, even slightly bitter, flavour. These tips will help you judge whether or not you’ve got a good EVOO in your hands.

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