In a bowl, mix the extra-virgin olive oil, thyme, rosemary, vinegar, paprika and lime juice.
Recipes
Baked Chicken Wings
Ingredients
- 1.5 kg chicken wings
- 3 tablespoons Borges extra virgin olive oil
- 1 teaspoon thyme
- A few rosemary leaves
- 1 tablespoon vinegar
- 1 teaspoon sweet paprika
- 1 lime
- Salt
- Black pepper
Step by step
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Step 1
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Step 2
Season the wings with salt and pepper and set them into the bowl with the marinade. Stir until they are well coated. Let them sit in the fridge for a couple of hours.
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Step 3
Bake them on a wire rack at 180 ºC for about 50 minutes. Flip them over halfway if necessary. If they are not fully browned, finish them off with 5 minutes under the broiler at about 200 ºC.
