Mash up almond flour and sugar. Mix it with egg yolks. Add butter at 26ºC. This recipe admits 50 gr. of fruit juice.
Icing:
Mix water with icing sugar and pour the mix over the financiers.
Bake at 200ºC for 5 minutes.
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Mash up almond flour and sugar. Mix it with egg yolks. Add butter at 26ºC. This recipe admits 50 gr. of fruit juice.
Icing:
Mix water with icing sugar and pour the mix over the financiers.
Bake at 200ºC for 5 minutes.
Garnish with nuts before icing. People who frequently eat nuts significantly reduce the risk of suffering cardiovascular disease.
Chef: Josep Maria Luque · 8cadires.com