Recipes

FINANCIERS

30min min

Time

30min persons

Servings

Medium

Difficulty

0 / 5 (0 votes)

Rating

Ingredients

  • 100gr Borges almond flour
  • 215gr sugar
  • 120gr Egg whites
  • 100gr Butter 26º
  • Borges Supreme Nut Cocktail
  • For the icing
  • 100gr water
  • 500gr icing sugar

Step by step

  1. Step 1

    Mash up almond flour and sugar. Mix it with egg yolks. Add butter at 26ºC. This recipe admits 50 gr. of fruit juice.

    Icing:
    Mix water with icing sugar and pour the mix over the financiers.
    Bake at 200ºC for 5 minutes.

  2. Garnish with nuts before icing. People who frequently eat nuts significantly reduce the risk of suffering cardiovascular disease.

    Chef: Josep Maria Luque · 8cadires.com