Easy, healthy pasta with broccoli

Step by step

1. Step 1

   Cook the pasta in boiling water following the instructions on the packet. 

2. Step 2

   Cut the broccoli into florets and remove the stems. 

3. Step 3

   Warm a generous splash of extra-virgin olive oil in a deep saucepan and cook the garlic for a few minutes until golden brown. Remove and put by. 

4. Step 4

   Add the broccoli to the saucepan, cover and leave to cook, stirring occasionally. 

5. Step 5

   When it is done, add the strained pasta and salt and pepper to taste. 

6. Step 6

   Serve with grated or thinly sliced Parmesan on top.