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Spaghetti with pecorino and pepper

15 min

Time

4 persons

Servings

EASY

Difficulty

0 / 5 (0 votes)

Rating

Spaghetti with pecorino and pepper served in a pan

Ingredients

  • 400 g Borges spaghetti
  • 100 g pecorino cheese
  • 2 tbsp Borges extra-virgin olive oil
  • Salt and black pepper

Extra Virgin Olive Oil

Spaghetti

Step by step

  1. Step 1

    Cook the spaghetti following the instructions on the packet. 

  2. Step 2

    When cooked, drizzle with extra-virgin olive oil and then sprinkle with grated pecorino, salt and freshly ground black pepper. 

  3. Step 3

    Top off with a little more pecorino. 

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