Popular search


Special breakfast for 2021

15 min


4 persons




0 / 5 (0 votes)


Chocolate breakfast toasts

Looking for a tempting homemade breakfast over the festive period, when you want to treat yourself to something special? This is one of the simplest and most delicious there is: Bread with chocolate, olive oil and salt!


  • 100 ml single cream
  • 150 g dark cooking chocolate (60% minimum cocoa solids)
  • 1 tbsp butter
  • 1 baguette
  • Salt flakes
  • A dash of Borges extra-virgin olive oil
  • 60 g chopped almonds

Extra Virgin Olive Oil

Pizarro Marcona Almond

Step by step

  1. Step 1

    Take the butter out of the fridge and break the chocolate into small pieces. Warm the cream over a low heat. When it comes to the boil, drop the heat down to minimum, add the chocolate and slowly melt in a bain-marie, stirring all the while.

  2. Step 2

    When you’ve got a smooth paste, add the butter and keep stirring. Take off the heat, pour into a tray and leave to cool in the fridge.

  3. Step 3

    Cut the baguette into slices about 1 cm thick and toast. Drizzle with a little extra-virgin olive oil and add a scoop of chocolate.

Login required

or with your email address

There has ben an error please try again later