The perfect strawberry cake: absolutely delicious, with a unique touch that only a good balsamic vinegar can provide.
Recipes
Strawberry Balsamic Vinegar Tart
Ingredients
- 1 shortcrust pastry base
- 300 g strawberries
- 80 g sugar
- 30 ml Borges balsamic vinegar
- 200 g cream cheese or mascarpone
- Mint leaves
Step by step
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Step 1
Bake the crust according to the instructions on the package and let it cool.
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Step 2
Let the strawberries sit in the sugar and Borges balsamic vinegar for 15 minutes.
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Step 3
Spread the cream cheese or mascarpone over the base.
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Step 4
Add the macerated strawberries and a little of the juice.
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Step 5
Top with a few fresh mint leaves and serve cold.
